Local Flour this Holiday Season

Pies made with organic pastry flour

Pie Crust When it comes to making pies, it seems like a good deal of recipe writers stress the importance of using local fruits for apple pies and local cheese and vegetables for quiche. What often doesn’t make the list is local flour. Many recipes simply call for pastry, AP or bread flour without a […]

Grateful for Pastured Poultry Success

freshly harvested chicken

We’re feeling very grateful here at Triple Green Jade Farm. Our initial trial with a pastured poultry operation here on the farm has gone better than expected. We’ve noticed a definite improvement in “greening up” our pastures with the added boost of nitrogen fertilizer that chickens moved daily on grass provided. Customer Appreciation We’re thankful […]

#ShopADK

Shop Small, Shop Local While we have been extraordinarily busy this year as an essential food business during COVID, other small businesses have not been so fortunate. We already know you #ShopADK and we have appreciated all of your support throughout this year, but in case you need a boost, ROOST has put together a […]

Announcing the Keene Bread Club

Keene-valley-library-photo

Many of you may know us from the Keene Farmers Market and have asked what we could do to keep on bringing our goods to Keene during the off-season? Well… due to the efforts of Angela (Thank YOU!) and the amazing interest that she has gathered, we’re happy to announce that we will be making […]

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