Organic Carrots, Parsnips, Butternut Squash, Onions, Garlic, Mountain View Spring Water, Yogurt, Olive Oil, Herbs, Bay Leaf, Sea Salt
$ 12.00
Our Fire Roasted Root Soup features local organic Carrots, Butternut Squash and Parsnips that are roasted in our wood-fired oven and then pureed until creamy with yogurt, herbs and spices. It is a vegetarian soup and lovely to enjoy with a crusty sourdough bread.
Comes frozen in a 32 ounce kraft container.
Out of stock
Organic Carrots, Parsnips, Butternut Squash, Onions, Garlic, Mountain View Spring Water, Yogurt, Olive Oil, Herbs, Bay Leaf, Sea Salt
| Weight | 1.6 lbs |
|---|---|
| Dimensions | 5 × 5 × 6 in |
Free Range Eggs